Gingerbread Hot Chocolate
Sweet and spicy made with a simple DIY Gingerbread Syrup
Servings 1 cup
- 1 recipe DIY Gingerbread Coffee Syrup
- 1 mug hot chocolate (a mix is totally fine!)
- milk, for hot chocolate
- whipped cream (optional)
- marshmallows (optional)
- sprinkles (optional)
Prepare a cup of hot chocolate as desired.
Add 2 TBSP of Gingerbread syrup - more or less to taste, or depending on the size of your cup. Stir to mix.
Add whipped cream, sprinkles, and/or marhsmallows to taste. I love them all!